Margaret Krome-Lukens

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Margaret serves a Senior Program Manager within RAFI's Come to the Table program which exists to identify, develop and expand sustainable solutions to food insecurity that also work to strengthen just and sustainable agriculture. Prior to joining RAFI, she worked as a farm hand and manager on farms in the Triangle, and most recently ran the SNAP/EBT program at the Carrboro Farmers' Market. She holds a BA in International Studies from Randolph-Macon Woman's College.