Growers can reduce the costs of mass poultry mortalities and protect themselves from future liability by creating a disposal plan in advance. Heat, natural disaster, equipment failure, or disease can all cause unusually high poultry mortality. Farmers should create plan for each of these four situations, since the best option varies.
There is a lot of great help out there these days for innovative farmers. Are you taking advantage of it? This hands-on, interactive workshop and clinic taps you into the tools and resources to help you take your farm enterprise to the next level. You will walk away with new information and new ideas targeted to your individual farm circumstances.
One year ago this week, the owner of poultry processing plants in Siler City and Mocksville, NC formerly owned by Townsend announced their plan to shut operations down by October […]
On July 11, 2012, Agriculture Secretary Vilsack announced that the USDA was reducing the interest rate on Emergency Loans through the USDA Farm Service Agency from 3.75% to 2.25%.
Farmers in disaster-designated counties are eligible to borrow emergency loans for up to the value of their disaster losses. While emergency loans are one of the primary modes of disaster assistance, farmers must still show eligibility and repayment ability in order to qualify.
On July 31, the Wall Street Journal online ran an article entitled “Crops Hurt, But Farmers Will Still Get Paid.” The article begins “A historic drought across the middle of […]
On Thursday afternoons, Peggy Crawford, Ed Auman, and several other volunteers gather at West End Presbyterian Church in West End, North Carolina to prepare for the delivery of sixty-five boxes of […]