Michael Sligh

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A founding member of RAFI, Michael manages policy, research and education regarding agricultural best practices, agricultural biodiversity, biotechnology, organic identity preservation and a range of food justice and other value-added food labeling, and marketing issues. He has more than 30 year of experience in agricultural practices and policy analysis, including both domestic and international work. Michael holds the following titles: Founding Chair of the National Organic Standards Board (a federal advisory committee to the USDA); Founder of Southern Sustainable Agriculture Working Group (SSAWG); Founder of National Organic Coalition, Founding partner of Agricultural Justice Project, Founding member of Domestic Fair Trade Association. He is also a part-time family farmer and a trained anthropologist. Michael lives, farms and works in North Carolina.

A Renewed Call To Action

A new study by Kansas State University, North Dakota State University, and the USDA[1], documents major sweeping declines in US agricultural biodiversity over the last 34 years, with an overall […]